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CaffeTech Presents the Ditting 807 Lab Sweet coffee grinder. This grinder is designed for lab environments and as a single dose grinder.
CaffeTech Presents the Ditting 807 Lab Sweet. This grinder is specifically sought after because of the special designed cast steel burrs with special geometrical cutting teeth that boast the ability to deliver a consistent and particular shape of coffee granular size.
It features easy internal access, utilizing a thumb screw under the hopper lid. The Ditting 807 Lab Sweet is fitted with a micro referenced adjustment wheel in aluminum. This allows for the user to find a more precise, grind setting as a reference point for future grinding. The Ditting 807 Lab Sweet uses an Electronic switch that if left in operation will automatically turn off after a prescribed time limit.
Complete with the magnetic grind catch , dosing cup and adjustable front platform that can be folded up , the Ditting 807 Sweet is designed for single cup grinding, and perfectly suited for roaster’s coffee bars . The Ditting 807 Sweet also has a bag catch for retail coffee bag and is perfect for cupping. The recommended duty cycle is 45 seconds on and 180 seconds off.
These special Cast burrs combined with two cooling fans give the Ditting 807 Lab Sweet has the capability of grinding, approximately 5000 kg of coffee before requiring a Burr set swap. Easy to clean and simple to operate please contact for more information on the Ditting 807 Lab Sweet and to learn more about other Ditting grinders that can suit your professional coffee bar needs.
| Manufacturer: | Ditting |
| Model: | 807 Lab Sweet |
| Country of Origin: | Germany |
| Hopper Capacity: | 1.1 lbs |
| Burr Size/Material: | 80mm Cast Steel |
| Grind Speed: | 2lbs/Minute at 800µm |
| Burr Lifespan: | 10,000+ lbs |
| RPM: | 1,700 (60hz) |
| Power: | 120V, 500W, 6 Amps |
| Space Required: | 27"(H) x 9"(W) x 14"(D) |
| Duty Cycle: | 45 Seconds On/180 Seconds Off |
| Certifications: | UL, ETL, NSF Listed |
| Model: | 807 Lab Sweet | ||||||
|---|---|---|---|---|---|---|---|
| Application: | Retail bag grinding, up to 30lbs per day | Retail bag & batch brew basket grinding, up to 30lbs per day. | Retail bag grinding & single dosing for cupping, pour over or espresso, up to 30lbs per day | Retail bag grinding, up to 60lbs per day | Retail bag grinding, up to 100lbs per day | Roasting facilities, up to 100lbs per day. | Roasting facilities, up to 100lbs per day. |
| Hardware: | Vibrating plate | Adjustable forks & slide chute | Folding platform, metal grounds catch | Vibrating plate | Vibrating plate | Extended chute, slide gate | Extended chute, built-in shutoff valve |
| Grind Size Range: | 130µm-1,400µm | 130µm-1,400µm | 100µm-1,200µm | 300µm-900µm | 200µm-1,100µm | 200µm-1,100µm | 200µm-1,100µm |
| Output (lbs/min/800µm): | 2 | 2 | 2 | 5 | 8 | 8 | 8 |
| Burr Lifespan (lbs): | 5,500+ | 5,500+ | 15,000+ | 15,000+ | 15,000+ | 15,000+ | 15,000+ |
| Hopper Capacity (lbs): | 1.1 | 1.1 | 1.1 | 2.4 | 2.4 | 2.4 | 22 |
| Duty Cylcle: | 45 Sec On/180 Sec Off | 45 Sec On/180 Sec Off | 45 Sec On/180 Sec Off | Continuous run | Continuous run | Continuous run | Continuous run |
| Power: | 120v, 60hz, Single Phase, 6A | 120v, 60hz, Single Phase, 6A | 120v, 60hz, Single Phase, 6A | 120v, 60hz, Single Phase, 13A | 220v, 60hz, Three Phase, 10A | 220v, 60hz, Three Phase, 10A | 220v, 60hz, Three Phase, 10A |
| Dimensions WxDxH (inches): | 9 x 14 x 27 | 9 x 14 x 27 | 9 x 14 x 27 | 12 x 16 x 34 | 12 x 16 x 34 | 12 x 16 x 34 | 13 x 16 x 29 |
